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2016 Valentina

2016 Valentina
2016 Valentina

“The Valentina showcases a classic blend of grapes, each variety adding a layer of complexity to create something greater than the sum of its parts.  Cabernet Sauvignon (24%) gives it structure, Merlot (44%) a vibrant heart, and Malbec (32%) a touch of attitude...just like my daughter, Charli Valentina."

 

-Melanie Krause, Winemaker

 

Vineyard Notes

Emerald Slopes, Symms, Sawtooth and Dave Daniel
 
Tasting notes

This wine greets you with prominent aromas of fresh cranberry & plum with hints of black tea. Flavors continue the aromas and add cloves and anise. The texture is rich with prominent tannins followed by a long finish.

Production notes

Hand harvested. Fermented in 1 ton bins with 3 punch-downs per day.  Bladder pressed after an average 7 days of skin contact. Malolactic fermentation in barrel. 20 months of barrel aging in barrels of French, Hungarian and American origin, 18% new oak, 82% neautral oak. Bottled in June 2018.

Other notes

Try this with a blue cheese burger with bacon, pot roast with roasted vegetables or be fancy and pair it with cornish game hen. This wine also will get along with a raspberry dark chocolate themed dessert.

When to drink: During the first few years, decant for an hour and then enjoy. This wine will continue to evolve beautifully over the next 5-25 years. 

AWARDS

The San Francisco International Wine Competition- Gold Medal 

Vintage2016
VarietalCabernet Sauvignon, Merlot, Malbec
AppellationSnake River Valley
VineyardEmerald Slopes, Symms, Dave Daniel
Acid6.4 g/L
PH3.77
Aging20 months in oak
Residual Sugar0%
Alcohol14.60%
Volume750 ml

Emerald Slopes, Symms, Sawtooth and Dave Daniel.

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